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Stone Fruit Trio

..... my favourite ....

Stone Fruit Trio

Original price was: $45.00.Current price is: $38.00.

16% Off

Stone fruit from the Orange region, picked fresh and processed direct from the tree into tantalizing flavor combinations.
Balanced for perfect combinations of sweet, sour, spicey and savoury. Vibrant and vrsatile products that can be used on a burger or sandwich. As part of a cheese board. A side for curries. A dip… we just eat them from the jar at our house….

  • 3 x 300 g jars of the best….
  • 1 x Peach, Ginger & Vine fruit Chutney
  • 1 x Nectarine & Corn Relish (a spicy alternative to salsa)
  • 1 x Apricot and Garlic Relish (eat on toast with cream cheese…. just saying!).

Orange sunshine in a jar.

  • 100 % Australian Owned
  • 100 % Australian Made
  • Fast & Secure Checkout

Freshly brewed, live cultures.

It all started with the vinegar… to alleviate auto-mmune symptoms and chronic inflammation, for my own personal consumption only…. until a friend tasted it… and then another… and somewhere in there it was developed into a well rounded drinking tonic that makes taking your daily ACV an experience you look forward to.
Our apples are sourced from orchards surrounding Orange, we know the farmers. We know how the fruit is grown.

High-potency, fresh. non-dairy probiotics are also made in our kitchen flavoured using locally sourced fruit. A 50 ml shot of our kefir is all that’s required to provide you with your daily dose.

We value traditional methods to preserve the flavours and fruits of the season, no artificial anything added. We use our own vinegars as our preservatives…. because they taste amazing too!

Products benefits

  • Pure Ingredients, Local Sourcing – Crafted with handpicked, locally-sourced ingredients from trusted orchards and farms around Orange, ensuring the freshest flavours and the highest quality.

  • Live Cultures for Gut Health – Each product is naturally fermented with live cultures, promoting a balanced and diverse microbiome for enhanced wellness from within.

  • Seasonal and Freshly Made – Small-batch production preserves the best of each season, offering vibrant, nutrient-rich flavours without artificial additives.

At Bianca’s Kitchen, we’re passionate about creating wholesome, hand-crafted products that nurture the body and delight the senses. It all began with a humble experiment in fermentation, crafting apple cider vinegar to help with chronic inflammation. What started as a personal journey for better health quickly transformed into a vibrant collection of fermented foods and drinks that friends and family couldn’t get enough of.

Today, Bianca’s Kitchen brings you a unique range of nutrient-rich, live-culture products, all made from locally sourced ingredients and preserved using traditional methods. From our signature Flaming Pink Lady Apple Tonic Vinegar to refreshing water kefirs and seasonal fruit preserves, every item is made fresh to ensure maximum potency and flavour.

We believe that food should be pure, delicious, and enriching. That’s why every batch is crafted with care in our Orange, NSW kitchen, celebrating the rich produce of our region and supporting local farmers. 100% Australian-made and owned, Bianca’s Kitchen is here to make wholesome, vibrant nutrition an everyday experience.

We currently ship only within Australia. For international inquiries, please message us directly for assistance. All Australian orders outside of Orange, NSW, are sent via Express Post. We recommend choosing a delivery address where someone will be available to receive the package to prevent overheating in the sun.

Free Local Delivery & Pick-Up in Orange, NSW
For orders over $60 within Orange, enjoy free delivery! We also offer free pick-up on any order size. At checkout, use the code LOCAL to waive shipping costs, and we’ll reach out to arrange a convenient collection or delivery time. Remember to include your contact details for smooth coordination.

Note: Orders that do not meet the free delivery or pick-up criteria may be cancelled if the LOCAL code is applied.

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